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Kalamata olives
- Feb 24, 2017
- By Administrador Blog
- In Canary Islands, Greece, Greek Taverna, ingredients
- 0 Comments
Greece is considered as a big player in olive oils and table olives, ranking in the first positions of world production of both products. In fact, the olive cultivation takes place in 50 of the 54 municipalities of the country, being the zone of greater production the Peloponnese and Crete (also known as the island of the olive trees). Among all the varieties of table olives produced by Greece one of them stands out, the Kalamata olives, known around the world, are increasingly used by chefs and cooks to make their dishes. These olives can be consumed at any of…
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