A garlic lover´s delight
Yoghurt, cucumber, garlic and olive oil. A refreshing mixture served with pita bread.
A delicious vegetarian paste
Chick peas, garlic, tahini, extra virgin olive oil, served with freshly chopped onions, parsley and pita bread.
The greek way
Fresh, sliced zucchini, seasoned, battered and fried in olive oil. This starter is lovely on its own and perfect in combination with others.
Fresh, sliced eggplant, seasoned, battered & fried in olive oil. Served with tzatziki.
A great partner to a nice drink
Famous Greek feta cheese fried and smothered in ouzo.
Slowly roasted pork, spiced & topped with fresh onions, tomatoes, tzatziki, cradled in our original Greek pita bread.
Slowly roasted chicken, spiced & topped with fresh onion, tomato, tzatziki, cradled in our original Greek pita bread.
The chef´s choice of various Greek specialties.
A traditional Greek pie
A fresh mixture of spinach, onions and feta cheese in filo pastry.
Original Greek goat´s cheese
A generous portion of feta topped with olive oil & oregano.
Olives & Feta
The Greek starter
Feta cheese in combination with Greek olives , red onion, olive oil & oregano. Great on its own or with a cold glass of wine.
Feta cheese, pepperoni, pepper and herbs. All in one delicious paté.
Meatballs in a tangy tomato sauce topped with feta cheese & baked.
Original Greek feta cheese, gratinated the village way with onions, olives, tomato, spices & herbs.
Scallops sautéed in garlic butter, flamed with ouzo and served with garlic toast.
A vegetarian choice
Rice, flavoured with herbs, wrapped in vine leaves and served with freshly cut red onion.
Prawns in a rich tomato vegetable sauce, topped with original Greek feta cheese and baked.
Prawns Garlic Butter
Butter fried prawns
Garlic butter sautéed prawn tails, served with garlic bread.
Greek islanders special
Fabulous rings of deep fried squid, served with tzatziki, chopped onions, fresh herbs, spices.
Greek Village Bread
Garlic bread of our style
Chunks of feta cheese, fresh tomato, garlic butter on toasted bread.
Chicken Vegetable Soup
Simply and tasty
Chunks of chicken breast, fresh vegetables and authentic Greek pasta.
The famous Greek Village salad
A mixture of tomatoes, cucumber, red onion, bell pepper, olives, feta cheese and herbs, topped with our very own vinaigrette.
Crispy fresh lettuce, tomatoes, onions, tuna, shrimp & egg, all topped with our homemade dressing.
Hot Chicken Salad
Hot & cold
A selection of fresh, crispy vegetables, with hot slices of chicken breast.
A fantastic and refreshing combination of crispy roman lettuce, tossed and mixed with a creamy garlic parmesan dressing with a hint of anchovies & capers. With shrimp or chicken.
A new creation
Finely chopped roman lettuce with leek, olives, sunflower seeds, sundried tomatoes, grilled halloumi cheese and strawberry vinaigrette.
Greek style hamburger
A thick meat patty, served with pita bread, crispy vegetables, tzatziki and french fries.
A juicy charbroiled skewer of your choice, accompanied by tzatziki and rice.
Chicken at its best
Juicy chicken breast served with a green pepper & feta sauce and accompanied by rice.
The finest lamb chops charbroiled to your taste, seasoned just right and served with roast potatoes.
Created by the Greek gods
Tender lamb, vegetables & fresh herbs roasted for 8 hours, the old Crete island style, served with rice.
Please feel free to ask our waiters for our vegetarian dish.
Made the traditional way
Delicious casserole with eggplant, potatoes, zucchini and rich meat sauce topped with béchamel, served with a side salad.
Chicken breast filled with spinach, feta cheese, pepperoni, olive paste, spices and herbs, served with a light and creamy mustard sauce and rice.
The best of beef
A large, aged, seasoned steak charbroiled to your taste. Served with roast potatoes and the sauce of your choice.
Pork ribs BBQ
The finest spare ribs available on the island, smothered in BBQ sauce and served with a baked potato.
Tender medallions, charbroiled to your taste and topped with our homemade mixture of olive paste, garlic and kefalotyri cheese, accompanied by a fresh potato salad.
Village Pork Tenderloin
Old town favored
Oven baked pork tenderloin, filled with basil and garlic, served with charbroiled potato and fresh mushroom sauce.
Gyros Plate Chicken
Slowly roasted chicken breast, spiced and topped with fresh tomato & onion. Served with tzatziki, pita bread & french fries.
The best known Greek dish
Slowly roasted pork, spiced and topped with fresh onions & tomatoes. Served with tzatziki, pita bread & french fries.
Greek village style
Our famous Gyros baked in a creamy tomato, vegetable & metaxa sauce, covered with cheese and served with french fries and pita bread.
A taste of ancient Greece
Braised beef in a tangy & rich tomato sauce with onions, olives, herbs and spices.
The vegetarian way
Delicious casserole with eggplant, potatoes, zucchini, tomato sauce and gratinated béchamel. Served with a side salad.
Prawns in a “rich” tomato, vegetable sauce, topped with authentic Greek feta cheese. Served with rice.
Greek islanders special
Fabulous rings of deep fried squid, served with tzatziki, chopped onions, fresh herbs, spices & french fries.
From the cold northern waters
Poached salmon filet served with boiled potatoes and white wine sauce.
Filo pastry, nuts honey and syrup.
With almonds or walnuts, and honey. With strawberries and strawberry syrup.
Served with cream.
Mixed ice cream
With biscuits, syrup and cream.
Ice cream with strawberries
With cream and syrup.
With hot strawberry sauce and cream.
With cream and Tia Maria.
Apple pie a la mode
With vanilla ice cream.
With vanilla ice cream.
Fresh banana with ice cream & cream.